Monday, March 18, 2013

RIVERTON HIGH SCHOOL STUDENT ANNOUNCEMENTS MONDAY, 3/18/13

ACTIVITIES:

ANY STUDENTS interested in playing spring tennis please meet with Coach Wolf in the RHS commons on Monday, March 25th @ 3:45pm. Bring your racquet, a water bottle, and come dressed to work out! New players need to make sure they have a sports physical and all the paper work filled out. Wolf

STUDENT COUNCIL will meet Wednesday during upper class homeroom in SSC. Freshmen get your lunch and head over at noon. Peart

OUT OF SCHOOL date forms for prom are available in room 139 from Ms. Peart. You can get them before school, at lunch or after school. They are due back by Wednesday, March 27. Stanley

UPWARD BOUND meeting for 10, 11, 12 grade students Wednesday during homeroom in the high school conference room. Nirider

PARENT/TEACHER conferences are Thursday from 5:00-7:30pm at the Career Center. Please encourage your parent/guardian to attend. Office

THE FOLLOWING STUDENTS need to come to the Career Center to see Mrs. Asay-Glenn or Mrs. Weber to pick up their graduation items. Thank you very much!! Weber

Angel Johnson
Nirali Patel
Karl Booth
Jonathan Douglas
Wyatt Meyer
Dan Middelstadt
Chancy McKiernan
Karissa Kister


SENIOR CLASS OFFICERS/REPS and any seniors interested: there will be a mandatory meeting Wednesday morning at 8:15am in room 4 at the Career Center to discuss the graduation backdrop. Asay/Weber

BLOOD DRIVE - it is that time of year again! The spring drive will be on April 16 in the Career Center from 2-6:30 PM. Please sign up at guidance. Anyone under 18 needs a signed parent release in order to donate. You must be 16 and have your ID. If you have questions see Mrs. Peart or Mrs. Hughes. Peart/Hughes

KEY CLUB will meet starting at 6 PM on Thursday in the CC computer room to work on the scrapbook. Please be there and bring any pictures, or Key Club materials. The meeting will be at 7:30, following parent/teacher conferences. Hughes/Peart

CONGRATULATIONS to Sam Plush, 1st place winner at the FBLA State Conference - Business Calculations. Way to go! Asay-Glenn


BREAKFAST: Scrambled Eggs, Tri-Tator Hash brown, Fruit, Milk
LUNCH: Fajitas, Baked Mini Corn Dogs, Spinach & Ham Salad w/Raspberry Vinaigrette, Whole Grain Roll, Golden Corn, Chocolate Pudding

BIRTHDAYS: Duncan Makin

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